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Friday, March 4, 2011

“Eat Right with Color” vs. Healthy Skincare


Every year the American Dietetic Association raises awareness for National Nutrition month. The theme for March 2011 is “Eat Right with Color.” Did you know that even if you follow a good skincare regimen, food also plays a critical role in healthy skin?
The top 5 best foods to maintain, clear, beautiful skin are:
1.) Green Tea: The anti-inflammatory properties cannot be beat! It also helps to protect us against the harmful sun rays when ingested.
2.) Salmon: Essential fatty acids (also walnuts and flax seed!) are essential to protecting the cell membrane, which protects us against environmental factors. Most of us lack Omega 3s.
3.) Berries: specifically, blackberries, blueberries, and strawberries have the best “total antioxidant capacity” of any food
4.) Low fat dairy products: vitamin A rich dairy foods help the digestive system, which in turn leads to healthier appearing skin.
5.) Water: the biggest dietary no brainer is WATER. Drink away to flush your system of toxins for a fresh, radiant complexion.
That old adage that, “we are what we eat” rings true with skincare. Coupling a facial every 4-6 weeks with eating well will lead to a fresher, more vibrant, you! Pure Spa is celebrating with a Berry Cherry facial this month for National Nutrition month!

I'm Blogging National Nutrition Month